- Key challenges for Implementing CSA in Ethiopia
The challenges which limit for the implementation of CSA in Ethiopia includes:
- Weak capacity on climate change adaptation and mitigation at all levels including the public sector, civil society organizations and the private sector remains a key challenge. There is a lack of skilled human resources at all levels.
- Organizations do not tend to work together in an integrated manner in CSA implementation and promotion. This is in part because of weak coordination mechanisms at federal and regional levels. In addition, there is a lack of mechanisms to bring together and coordinate stakeholders involved in different forms of CSA technology promotion.
- In Ethiopia conventional agricultural practices like frequent ploughing and removal and burning of crop residues have contributed to the deterioration of the physical quality of the soil and hence crop productivity decline is common.
- In many parts of Ethiopia livestock husbandry is characterized by open grazing, land degradation and the loss of forests, which could lead to releasing large quantities of greenhouse gases. It is also reported that livestock is the largest major source of global methane emissions.